Turkey Prices Skyrocket 40% Due to Bird Flu Outbreaks — Just in Time for Thanksgiving

Turkey Prices Surge by 40% Due to Bird Flu Outbreaks

The cost of turkeys is expected to rise significantly this year as a result of the widespread bird flu outbreaks, just in time for Thanksgiving. The highly contagious virus has led to a 40% increase in the price of turkeys, with the current price reaching $1.32 per pound compared to last year’s price of 94 cents per pound.

Reports from the Farm Bureau indicate that over 2.2 million turkeys have been affected by bird flu in 2025, with more than 600,000 cases reported in September alone. The surge in cases coincides with the waterfowl migration season, with infected wild birds contributing to the spread of the virus.

The National Turkey Federation estimated that up to 80% of turkey flocks were infected with Avian Metapneumovirus (AMPV) last year, which poses another challenge alongside the surge in bird flu cases. AMPV, though less deadly than HPAI, significantly impacts egg production in infected birds, making it challenging for farmers to replace lost birds.

Farmers are implementing stringent biosecurity measures to protect their flocks from the diseases carried by wild birds. The USDA warns farmers about the ease with which the avian influenza virus can spread among their birds, emphasizing the importance of preventive measures to avoid outbreaks on their premises.

While the risk of transmission to humans remains relatively low, there have been reported cases of human illnesses caused by the bird flu virus. One fatal case was reported in Louisiana earlier this year, highlighting the need for continued vigilance and precautionary measures.

In May, the Trump administration halted funding for a bird flu vaccine intended for humans, expressing concerns about the mRNA technology used in the vaccine. However, research by Moderna on a bird flu vaccine showed promising results, indicating a robust and lasting immune response in subjects.

The surge in turkey prices due to the bird flu outbreaks serves as a reminder of the complex interplay between animal health, human health, and economic factors in the food industry. As consumers prepare for Thanksgiving celebrations, the increased cost of turkeys underscores the ongoing challenges faced by the agricultural sector in maintaining the health and safety of poultry populations.

In conclusion, the impact of bird flu on turkey prices highlights the importance of proactive measures to prevent the spread of diseases in both animal and human populations. As stakeholders across the food industry work to address these challenges, the resilience and adaptability of farmers and researchers play a crucial role in safeguarding public health and food security.