Celebrity chef Guy Fieri was left in awe by a remarkable creation on the latest season of the ‘Tournament of Champions’. Fieri, known for his bold flavors and larger-than-life personality, found himself impressed by a contestant’s innovative use of a challenging ingredient. Exclusively shared with PEOPLE, a clip from the show revealed Top Chef alum and Italian restaurateur, Fabio Viviani, taking on the task of incorporating okra into his dish.
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Despite initially expressing his disdain for okra, comparing it to “an entire kindergarten snot,” Viviani embraced the challenge. Utilizing his culinary skills, he transformed the slimy vegetable into an unexpected ingredient for his dish. By blending okra with hard-boiled eggs and oil, Viviani created an okra mayonnaise to accompany his ceviche. This unconventional move caught the attention of host Guy Fieri, who admitted, “I’ve never seen anything like that. I’ve never seen that move in my life.”
‘Tournament of Champions’ features a unique format where contestants are required to adapt to random ingredients chosen by a lottery-style machine. In this particular episode, the okra presented a sticky situation for the chefs, but Viviani’s creative approach set him apart. As the competition intensifies, each chef must showcase their skills and ability to think on their feet to impress the judges and secure a spot in the next round.
Season 6 of the popular food competition series pits 32 talented chefs against each other as they battle it out for the coveted title. Alongside Viviani, renowned chefs such as Karen Akunowicz, Chris Cosentino, and Stephanie Izard are among the competitors vying for the top prize. The eventual winner will walk away with a significant cash prize of $150,000 and the prestigious title of Tournament of Champions champion.
In addition to the high stakes and fierce competition, viewers can expect to see familiar faces on the judging panel. Previous winners including Tiffani Faison and Brooke Williamson will provide their expertise and critique the contestants’ dishes. Meanwhile, Guy Fieri’s son, Hunter Fieri, offers a behind-the-scenes glimpse into the adrenaline-fueled kitchen action, adding a personal touch to the show.
For fans of culinary showdowns and gastronomic creativity, ‘Tournament of Champions’ offers a thrilling viewing experience. With each episode, the chefs showcase their culinary prowess and push the boundaries of traditional cooking techniques. As the competition unfolds, audiences are treated to a feast for the senses, with tantalizing dishes and unexpected flavour combinations that keep viewers on the edge of their seats.
Don’t miss the excitement and drama of ‘Tournament of Champions’ as the culinary battle heats up every Sunday at 8 p.m. ET/PT on Food Network and discovery+. Stay tuned to witness the action-packed cook-offs, nail-biting eliminations, and ultimately, the crowning of the next culinary champion. Sign up for PEOPLE’s free daily newsletter to stay updated on all the latest entertainment news and exclusive interviews.