Chick-fil-A is set to introduce four innovative waffle breakfast sandwiches in select cities, signalling a new chapter for the popular chicken chain. Starting on 16 November, customers in Tampa, Florida, Chicago, and Raleigh, North Carolina, will have the opportunity to sample these new offerings, while the previously available Chicken & Waffles Sandwich will be removed from the national menu after 14 November.
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The fast-food company announced that it is exploring fresh takes on a classic combination, with the new waffle sandwiches designed specifically for breakfast. Each sandwich features a waffle as its base, catering to a morning crowd. Options available to diners include a Chicken, Egg & Cheese, a Bacon, Egg & Cheese, a Sausage, Egg & Cheese, and a Grilled Chicken, Bacon, Egg & Cheese variant.

Despite the trial of these new items, the locations involved will also retain the Chicken & Waffles Breakfast Sandwich, which can be made with your choice of Original, Spicy, or Grilled chicken. These new items will only be available during breakfast hours, specifically from opening until 10:30 a.m.
Allison Duncan, Chick-fil-A’s Director of Menu and Packaging, expressed excitement about the new offerings, noting the positive response to the Chicken & Waffles Sandwich during the fall season. “We’ve loved seeing how much our Guests enjoyed Chicken & Waffles this fall, especially the breakfast sandwich,” Duncan remarked. “We’re excited to keep the momentum going and continue learning what our Guests love—and what they want us to bring them next.”
The Chicken & Waffles Sandwich itself began as a limited-time offering before being launched nationally on 24 August 2023, following a successful test run in Baltimore, Maryland, and San Antonio, Texas. This initial sandwich featured maple-flavoured waffles, a chicken fillet, applewood smoked bacon, honey butter spread, and a serving of syrup.
In addition to the sandwich test, Chick-fil-A is also set to unveil its first new permanent sauce in a decade on the same date. The new Spicy Chick-fil-A sauce will be introduced nationwide, which incorporates elements of smokiness, tang, a hint of mustard, and a kick of chiles for heat, balanced with subtle sweetness. This marks a milestone for the brand, as the last sauce introduction was the Sweet & Spicy Sriracha sauce released in March 2016.
The decision to release a spicy variant of its beloved sauce stems from feedback from customers, who have indicated a strong desire for bolder flavours. Duncan highlighted that the move aligns with the overall theme of “Newstalgia” that Chick-fil-A is celebrating throughout the year, as they aim to modernise classic menu offerings while integrating new elements.
Fans of Chick-fil-A can expect these tasty additions to be available soon, and the availability of the test sandwiches can be monitored through the company’s mobile app. The limited-time testing of these new breakfast sandwiches, along with the new sauce, showcases Chick-fil-A’s commitment to evolving its menu based on customer preferences while maintaining a connection to beloved favourites.
In a rapidly changing fast-food landscape, Chick-fil-A’s latest innovations reflect an understanding of consumer desires for both tradition and excitement, ensuring that their offerings remain competitive and appealing. As these tests roll out, both the company and its patrons will await the feedback to determine the potential for future permanent additions to the menu.
