In a remarkable adaptation to life in a remote part of Alaska, Olivia Jones and her family have embraced the challenges of living far from traditional amenities. The family relocated from Missouri, seizing the opportunity for her husband’s remote work during the COVID-19 pandemic. Now residing in Eagle, Alaska, the family of six navigates a unique lifestyle where traditional grocery shopping becomes a strategic event, rather than an everyday convenience.
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With Fairbanks, the nearest major grocery store, a full nine-hour drive away, and the treacherous winter months limiting road access, Jones meticulously prepares for this journey each September. Her primary objective during this four-day trip is to stock up on essential supplies for the long winter ahead, during which the roads become virtually impassable. The preparation involves loading a 14-foot trailer, a chest freezer, and coolers with enough provisions to last approximately six months.

While some may perceive such isolation as a significant drawback, Jones finds beauty in her remote lifestyle. She explains, “In Alaska, we like to say that ‘she opens up for us,’” highlighting the sense of freedom and community that comes with living in such an environment.

The intricate logistics of her family’s grocery shopping trips often involve a budget of about £3,300, with additional expenses for fuel, lodging, and food along the way. Jones typically makes two major grocery trips each year, complementing these with smaller orders via mail when necessary, as fresh items can easily become scarce.
Understanding the importance of bulk purchasing, Jones prioritises meat—having learned the hard way during their first winter how quickly supplies can dwindle. With plans to double her previous meat orders from Costco, she emphasises careful planning to avoid shortages, “I plan to double what I previously purchased for butter!” she notes, illustrating her strategic approach to food management.
In addition to meat, Jones meticulously tracks the inventory of her family’s pantry with an Excel spreadsheet to ensure that provisions last through the months. Food items are carefully rationed, with she and her husband devising a system to monitor usage against availability, allowing for a more sustainable approach to their supplies.
Interestingly, the family’s cooking habits have shifted significantly. Rather than rely heavily on packaged goods, Jones makes many food items from scratch, including condiments and baked goods. This not only provides them with healthier options but also grants the flexibility to create what they desire without the need to wait for deliveries from Fairbanks or elsewhere.
The Jones family also benefits from homegrown produce. Olivia cultivates potatoes, lettuce, turnips, and cabbage in her garden, which has presented its challenges, particularly during mosquito season. To ensure a supply of fresh greens during winter, she runs a hydroponic system that allows for the cultivation of lettuce indoors. Hunting caribou also complements their diet throughout the colder months.
Even with thorough preparation, the family has a contingency plan. The mail plane operates Monday through Friday, allowing them to order essential items if they run out. However, the expense of air transport can be prohibitive since it is charged by weight. “Everything is worth bringing in before the road closes, just so we can save on the plane costs,” Jones says, underscoring the financial implications of their logistical choices.
During their annual shopping expedition, Olivia took her four children to Fairbanks, providing them not just with supplies but also an opportunity to enjoy the city before the winter set in. However, she emphasises that the closure of the road does not equate to social isolation. Despite Eagle’s small population of under 100, the community bonds strengthen during the harsh winter months. Regular gatherings, school events, and recreational activities such as game nights and sledding parties help maintain a vibrant community spirit.
“Our winters are brutal with the below-zero temperatures and not seeing the sun for months, but it’s essential that we come together,” she states, reaffirming the importance of community during such trying times. Jones explains that the closure of the road brings unexpected joys, with the snowy landscape offering alternative means of transport such as snowmobiles, skis, and dog sleds, allowing her family to connect with nature on their own terms.
Though the challenges of remote living are significant, Olivia Jones views them as a unique way of life. Managing food logistics is undoubtedly taxing, but the rewards of community, independence, and connection with the Alaskan landscape offer her family an enriching experience. She concludes, “Other than the food planning, we are enjoying life!”
