Frozen Pizzas Sold at Aldi and Walmart Recalled for Salmonella Concerns: Here’s What to Know

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a recall affecting several food products, most notably frozen pizzas sold at Aldi and Walmart. This recall arises from concerns over possible salmonella contamination linked to dry milk powder found in meat and poultry items used in these pizzas. The FSIS shared the information following a notification from the U.S. Food and Drug Administration (FDA) about potentially hazardous ingredients being circulated.

Salmonella, a bacterium commonly associated with foodborne illness, can cause a range of symptoms including diarrhoea, abdominal cramps, and fever. According to the Mayo Clinic, the bacteria reside in the intestines of humans and animals and are typically transmitted through contaminated food or water. The FSIS has not reported any adverse reactions related to the products in question, but customers are being urged to take precautions by discarding any affected items.

Among the recalled items are two varieties of Mama Cozzi’s frozen pizzas: the Biscuit Crust Sausage & Cheese Breakfast Pizza and the Biscuit Crust Cooked Pork Belly Crumbles, Cooked Bacon Topping, Pepper & Onion Breakfast Pizza. Both have best-buy dates ranging from 17 February to 26 February 2026.

In a subsequent update issued on May 1, the FSIS expanded the recall list to include additional frozen pizzas from Walmart’s Great Value brand. These include Thin Crust Chicken Bacon Ranch, Stuffed Crust Chicken Bacon Ranch, and Stuffed Crust Chicken Bacon Ranch pizzas, with best-buy dates fluctuating from 11 February to 13 April 2026.

Also mentioned in the recall are Culinary Circle’s Ultra Thin Crust Chicken Bacon Ranch pizza and Pork King’s Sour Cream & Onion Pork Rinds, which have best-buy dates stretching from June to August 2026. The FSIS has highlighted the importance of consumer awareness regarding these products, recommending that individuals return them to the place of purchase or dispose of them appropriately if they have been purchased.

In light of this recall, the FSIS cautioned that individuals consuming food products contaminated with salmonella could exhibit symptoms of foodborne illness within a timeframe of six hours to six days post-consumption. The effects often persist for about four to seven days, necessitating vigilance in monitoring health after potential exposure.

Consumers are being encouraged to remain informed about these developments, as the FSIS continues to update the list of affected items. As of now, there have been no confirmed cases of illness linked to these specific products, but the agency’s proactive measures aim to prevent any potential health risks to the public.

This situation underscores the importance of food safety and the need for consumers to stay alert regarding product recalls. The FSIS remains committed to safeguarding public health by ensuring that any contaminated products are identified and removed from circulation swiftly.

In conclusion, anyone who has purchased the recalled pizzas or related products should take heed of these alerts and dispose of them promptly. Awareness of the possible symptoms associated with salmonella is also crucial for those who may have consumed these items. The FSIS encourages all consumers to report any adverse reactions they may experience following the consumption of the recalled products, as this information is vital for public health monitoring and safety efforts.